About Us

Founded in 2016 by Jitendra Sengar and Shailash Upadhyay, Shri Mangal Bhog is the result of a shared dream between two colleagues who decided to embark on a culinary journey together. With a passion for hospitality and authentic flavors, they transformed their vision into a thriving restaurant and food court that has become a beloved destination for food enthusiasts in Indore.

At Shri Mangal Bhog, we take pride in offering more than just meals—we provide a memorable dining experience. Our specialties include impeccable service, deliciously crafted dishes, and a warm, inviting ambiance that makes every visit special. What sets us apart is our commitment to delivering the authentic flavors that our guests cherish.

Our dedication to excellence has been recognized by the Dainik Bhaskar Group, which awarded us the title of the Best Restaurant in Indore. Over the years, we’ve expanded our culinary offerings with additional brands such as Food Dude, Anna & Thambi, Rice Story, Swad-e-Awadh, and Golden Wok, each bringing its unique taste and personality to the table.

Whether you’re indulging in a quiet family dinner or celebrating a special occasion, Shri Mangal Bhog promises to make it a truly delightful experience—just as our tagline says: “Khane ka Mangal Anubhav.”